The Drunken Pineapple

Here is the next one!  I love this recipe it was SO yummy and VERY moist!  Hope you all agree!

Batter:

1 Cup flour
1/2 Cup white Sugar
1/2 TSP Baking soda
1/2 TSP Baking Powder
1/2 TSP Salt
1/4 Cup Pineapple Juice
1/3 Cup Crushed pineapple (You want to place a paper towel on top of these and press to dry them out as much as possible before you put them into the batter)
1/4 cup Cherry Juice
1/3 Cup diced maraschino cherries
1/3 Cup Rum
2 Egg Whites

Mix it all together until smooth and put into your cupcake liners.  Bake at 350 Degrees for 15 minutes.

**Top this also with the basic Cream Cheese Frosting**

Garnish:

For Garnish on this one I took one Cherry and one piece of pineapple and placed it on top of the cupcake.  Then with a spoon get a small amount of the maraschino Cherry juice and drizzle it on top.

YUMM! Hope you love this one as much as I did!